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Loquat

The loquat is:
Low in Saturated Fat, Cholesterol and Sodium
High in Vitamin A, Dietary Fiber, Vitamin B6, Potassium and Manganese
The nutritional value and health benefits of loquat make them ideal for:
Maintaining optimum health
Weight loss
Avoid including loquats in your diet if you're interested in:
Weight gain


Loquats are small, tartly sweet, golden-yellow to orange fruit that resembles an apricot in size and color. The juicy, crisp flesh is pale yellow and has a delicate, sweetly tart cherry-like or pear-like flavour. It surrounds 1 to 3 seeds that are about the size of apricot pits. These fruits are favourites among Asian cultures. Loqauts are also known as Japanese plum. They are a great delicacy in the Orient. It is not a citrus fruit, but more closely related to a pear or apple.